A Mandapeta sweet stall

Baktanjaneya Sweets Stall is a sweet shop in Mandapeta, run by Prasad.

We prepare our sweets ourselves. Kaja is folded and fried; Kova is made by slow-reducing milk; Kalakand is set and cut; and our Bengali chenna sweets — rasgulla, rasmalai and sandesh — are made fresh. We also keep a range of traditional mithayilu for everyday occasions.

We don't overcomplicate things. Tell us the weight or quantity you need, and we'll prepare accordingly. For festivals, weddings, family functions and gifting, we take bulk orders too.